Hyatt Cook / Culinarian in DALLAS, Texas
In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge.
- Good communication skills required.
- At least 2 years of previous line and fine dining experience preferred.
- Culinary degree or related hotel experience preferred.
- Able to work most stations of the kitchen.
- Ability to work a flexible schedule any days of the week, including weekends and holidays.
Primary Location: US-TX-Dallas
Organization: Hyatt Regency Dallas
Pay Basis: Hourly
Job Level: Full-time
Req ID: DAL002732